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Crassula undulatifolia ‘Max Cook’ succulent with wavy rosette leaves Sydney
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Crassula Undulatifolia 'Max Cook'

$35.00 AUD
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Product Description Of Crassula Undulatifolia 'Max Cook'

Common Name: Ripple Jade, Max Cook Jade
Botanical Name: Crassula undulatifolia ‘Max Cook’
Origin: South Africa

Crassula undulatifolia ‘Max Cook’ is a stunning succulent with thick, undulating leaves arranged in elegant rosettes. Its compact, architectural growth and unique wavy foliage make it a standout addition to any indoor or outdoor succulent collection.

This low-maintenance succulent thrives in bright, indirect light and dry conditions, making it perfect for Sydney plant enthusiasts seeking a sculptural, easy-care plant. Ideal for succulent gardens, rockeries, decorative pots, or terrariums, ‘Max Cook’ adds texture, elegance, and a modern touch to plant displays.

If you’re looking to buy a rare succulent in Sydney, Crassula undulatifolia ‘Max Cook’ is a visually striking and beginner-friendly choice.


🌱 Care Guide

Light:
Prefers bright, indirect light to full sun. Avoid prolonged direct afternoon sun to prevent leaf scorching.

Water:
Allow the soil to dry completely between watering. Water deeply, then let excess drain. Reduce watering in winter.

Humidity:
Thrives in low humidity; perfect for indoor and dry outdoor conditions.

Temperature:
Grows best between 15°C to 28°C. Protect from frost and temperatures below 10°C.

Soil:
Use a well-draining cactus or succulent mix with added pumice or perlite.

Fertiliser:
Feed sparingly in spring and summer with a diluted succulent fertiliser. Avoid fertilising in winter.

Pet Friendly:
⚠️ Non-toxic but still best kept out of reach of pets.

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